Description
This Spicy Sriracha Mayo is creamy, bold, and has just the right kick! It’s a fast, flavorful spread or dip that pairs beautifully with burgers, sushi, fries, tacos, and more.
Ingredients
Scale
½ cup mayonnaise
2 tablespoons Sriracha sauce
1 teaspoon lime juice
Salt, to taste
Instructions
- Whisk it all together
In a bowl, combine mayonnaise, Sriracha sauce, and lime juice. Whisk until smooth. - Taste and adjust
Add salt to taste. Feel free to adjust the Sriracha or lime to dial the heat or tang to your liking.
Notes
Make it vegan by swapping in vegan mayo — it’s just as creamy and spicy.
Chill before serving for 10–15 minutes to let the flavors meld.
Use it on everything from sandwiches and tacos to sushi rolls and sweet potato fries.
- Prep Time: PT5M
- Cook Time: __
- Category: Dinner
- Method: Mixing
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 tablespoon (approx)
- Calories: 90 kcal
- Sugar: 1 g
- Sodium: Varies
- Fat: 10 g
- Saturated Fat: 1.5g
- Unsaturated Fat: 7g
- Trans Fat: _____
- Carbohydrates: 1g
- Fiber: 0 g
- Protein: 1g
- Cholesterol: 5mg
Keywords: sriracha mayo, spicy mayo, sushi sauce, spicy dip, chili mayo